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(Natural News) Arterial stiffness, a primary risk factor of cardiovascular disease, can occur due to high consumption of salt. In a review published in the Journal of Hypertension, researchers confirmed that limiting sodium, or salt, intake can reduce the stiffening of the arteries. The review, carried out by researchers from Federico II University of Naples... |
Put down the salt: Systematic review proves that too much sodium can increase the risk of cardiovascular disease
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