 |
(Natural News) A study published in The American Journal of Chinese Medicine looked at the beneficial effects of food therapy on controlling hypertension or high blood pressure. The study was conducted by Ping Zou, a researcher at Nipissing University in Canada. This paper sums up basic concepts of traditional Chinese medicine (TCM), the principles of... |
Application of food therapy in TCM for controlling hypertension
Continue Reading
Bagikan Berita Ini
Related Posts :
Merry Christmas and a celebration of 10 things to be thankful for today- New level of intelligence: A new AI can teach itself with a “reinforcement learning algorithm” resulting in “superhuman” abilities within hours
- THIS is socialism: Venezuelan children are STARVING to death as food must now be delivered under armed guard
- PICK ONE: There are either two genders, or an infinite number of genders ... Which option is rooted in biological reality?
- Non-communicable diseases from air pollution, diet, and obesity now responsible for majority of deaths in India, analysis finds
0 Response to "Application of food therapy in TCM for controlling hypertension"
Post a Comment