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Functional foods help fight disease on a cellular level, thanks to bioactive ingredients

(Natural News) Functional foods contain bioactive compounds that can help fight diseases. Researchers from Wuhan Sports University examined how some of the most widely used bioactive ingredients enhance autophagy, which can help in the prevention and treatment of chronic diseases. The study was published in the journal Food Science and Human Wellness. What is autophagy? Autophagy is the body’s way of...

Functional foods help fight disease on a cellular level, thanks to bioactive ingredients
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