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(Natural News) Anti-microbial resistance can be defined as the ability of microorganisms (e.g., bacteria, fungi and viruses) to change upon exposure to an anti-microbial component and reduce its effectiveness. The World Health Organization (WHO) has labeled the spread of anti-microbial resistance as a global health concern because it threatens the ability of humans to treat... |
Researchers are looking to peptides to combat drug-resistant microbes
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