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Blueberries found to reduce CVD risk by up to 20 percent

(Natural News) Looking for ways to keep your heart healthy? Consider eating more blueberries. A study published in The Journals of Gerontology: Series A suggested that blueberries contain phytochemicals that significantly improve cardiovascular health. These phytochemicals are known as anthocyanins, which give blueberries (and other red, blue, and purple-colored foods) their color. For the first...

Blueberries found to reduce CVD risk by up to 20 percent
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